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ՀայերենAbout Us
Tandoor from the manufacturer
HAYASA was founded in 1988. Initially, the company specialized in the production of porcelain and ceramic products. Over the years, through continuous development, modern manufacturing technologies, and extensive industry experience, the company expanded its operations and began producing high-quality tandoors.
In 2002, the production facility was modernized with new equipment, significantly improving product quality and expanding the product range. Today, HAYASA manufactures eco-friendly tandoors made from refractory chamotte clay, renowned for their durability, superior quality, and distinctive design.
Our products are trusted by customers both in Armenia and abroad. We proudly export our tandoors to various countries while continuously expanding our international partnerships and strengthening our reputation as a reliable manufacturer.
Our success is built on decades of experience, uncompromising quality, and the trust of our customers. Since its founding, HAYASA has received numerous awards, certificates, and recognitions that reflect our commitment to excellence and professional achievement.
Advantages
Advantages of electric tandoor
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Ease of use: The electric tandoor provides simplicity and convenience in use. You don't need to take care of fuel or maintain a constant temperature, as is the case with traditional tandoor.
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Time saving: The electric tandoor heats up quickly, which reduces the cooking time. You will be able to enjoy delicious traditional dishes in no time.
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Uniform heating: Electric tandoors provide an even distribution of heat inside, which allows you to cook food evenly. This ensures that the dishes will be cooked perfectly, preserving their taste and aroma.
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Versatility: The electric tandoor allows you to cook a variety of dishes - from meat and poultry to vegetables and desserts. You will be able to experiment with different recipes and enjoy the authentic taste of different cuisines.
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Safety of use: The electric tandoor works without an open fire, which makes it safe to use even indoors. You can enjoy cooking in a comfortable and safe environment.
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Environmentally friendly: Electric tandoor does not require the use of coal, wood or other fuels. This means that it does not emit harmful substances or smoke, making it an environmentally friendly and more energy efficient option.
new partners
Village Shahumyan, Ararat
